Cadbury Dairy Milk With Daim Bar £1.35 Pmp

Core Range

Available

18 x 120gm

CODE: 180276

Using Product Information

While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.

Product Details

Size 120gm
Pack Qty. 18
Layer Qty 25
Pallet Qty 350
Price
EAN Code 7622202396410
Outer Barcode 7622202396403

Ingredients

Milk**
Sugar
Cocoa Butter
Vegetable Fats (Palm, Shea, Coconut)
Cocoa Mass
Blanched Almonds (1%)
Sweetened Condensed Skimmed Milk
Emulsifiers (E442, E476, Soya Lecithins)
Salt
Whey Powder (from Milk)
Skimmed Milk Powder
Milk Fat
Whey Permeate Powder (from Milk)
Flavourings
**The Equivalent of 426ml of Fresh Liquid Milk in Every 227g of Milk Chocolate
Milk Chocolate: Milk Solids 20 % minimum, Actual 23 %
Cocoa Solids 20% minimum
Contains Vegetable fats in addition to Cocoa Butter

Allergy Information

Contains Almonds
May Contain Brazil Nuts
May Contain Cashew Nuts
May Contain Hazelnuts
May Contain Macadamia Nut / Queensland Nut
Contains Milk
May Contain Nuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
Contains Soya
May Contain Walnuts
May Contain Wheat

Additives

Nutrition

Per 100 g
Energy 2237 kJ
535 kcal
Fat 31 g
of which Saturates 17 g
Carbohydrate 58 g
of which Sugars 57 g
Fibre 1.8 g
Protein 6.2 g
Salt 0.45 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)
Per 6 chunks (30 g)
Energy 671 kJ
161 kcal
Fat 9.2 g
of which Saturates 5.1 g
Carbohydrate 17 g
of which Sugars 17 g
Fibre 0.5 g
Protein 1.9 g
Salt 0.13 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)
*Reference Intakes
Energy 8400 kJ /
2000 kcal
Fat 70 g
of which Saturates 20 g
Carbohydrate 260 g
of which Sugars 90 g
Fibre -
Protein 50 g
Salt 6 g
*% reference intake of an average adult (8400 kJ / 2000 kcal)

Storage Details

Store in a dry place. Protect from heat.